Pastry Chef Jobs In Camberwell

Pastry chefs, also known as dessert chefs, are responsible for creating an assortment of desserts, including pastries, cookies, and further confections. They can perform in a variety of food industries and will usually be a ration of a larger team of chefs. Pastry Chef Jobs In Camberwell

Job Description:

Job Title: Pastry Chef
Contract Type: Temporary
Starting Date: ASAP
Job Location: SE1
Salary Rate: £12 -£13 per hour

We are looking for a creative pastry chef for our client to be answerable for crafting delicious desserts and confectionery, designing seasonal menus, and developing further recipes for the pastry section of our kitchen. You should honor baking and be inspired to Make masterpieces that go on culmination of our customers’ expectations.

To be rich in this role you must be well-versed in the culinary arts and adhere to strict standards of hygiene and cleanliness. Pastry Chef Jobs In Camberwell

Responsibilities Of Pastry Chef Jobs In Camberwell:

  • Operating and managing the pastry section of the kitchen and liaising in the spread of the government and sous chefs to ensure a wealthy working environment.
  • Preparing ingredients and handling baking and other kitchen equipment.
  • Creating pastries, baked goods, and confections, by afterward a set recipe.
  • Developing other recipes for seasonal menus.
  • Decorating pastries and desserts to ensure a beautiful and tasteful presentation.
  • Meeting when customers to discuss details and planning of custom-made desserts and pastries for special occasions, such as weddings.
  • Monitoring the gathering of baking ingredients.
  • Ordering extra supplies, ingredients, and equipment for the pastry section, when needed, and within budget.
  • Ensuring their section of the kitchen adheres to safety and health regulations.
  • Supervising and training staff members, when needed.

Pastry Chef Requirements:

  • High bookish diploma.
  • Post-secondary training at a culinary institution.
  • Certificate in culinary arts, pastry-making, baking, or relevant field.
  • 2 or more years’ experience working within the food industry as a Pastry Chef, Baker, or relevant role.
  • Working knowledge of baking techniques and the pastry-making process.
  • Creative realization with artistic gift in decorating cakes and supplementary desserts.
  • Keen attention to detail.
  • In-depth knowledge of sanitation principles, food preparation, and nutrition.
  • Flexible involved hours, including weekends and evenings, when necessary.
  • Capable of operational in a fast-paced, production environment.

To apply forward your CV to arrange an immediate placement.
contact us +4420 3371 7243/ WhatsApp your details to 07818387151
https://workers-direct.com/cv-registration Pastry Chef Jobs In Camberwell