Pastry Chef Jobs In Bounds Green

Pastry chefs, also known as dessert chefs, are blamed for creating an assortment of desserts, including pastries, cookies, and additional confections. They can accomplishment in a variety of food industries and will usually be a ration of a larger team of chefs. Pastry Chef Jobs In Bounds Green

Job Description:

Job Title: Pastry Chef
Contract Type: Temporary
Starting Date: ASAP
Job Location: SE1
Salary Rate: £12 -£13 per hour

We are looking for a creative pastry chef for our client to be held responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing supplementary recipes for the pastry section of our kitchen. You should be heated about baking and be inspired to create masterpieces that go higher than our customers’ expectations.

To be successful in this role you must be well-versed in the culinary arts and adhere to strict standards of hygiene and cleanliness. Pastry Chef Jobs In Bounds Green

Responsibilities Of Pastry Chef Jobs In Bounds Green:

  • Operating and managing the pastry section of the kitchen and liaising following the management and sous chefs to ensure a well-off working environment.
  • Preparing ingredients and handling baking and other kitchen equipment.
  • Creating pastries, baked goods, and confections, by similar to a set recipe.
  • Developing other recipes for seasonal menus.
  • Decorating pastries and desserts to ensure a beautiful and tasteful presentation.
  • Meeting once customers to discuss details and planning of custom-made desserts and pastries for special occasions, such as weddings.
  • Monitoring the increase of baking ingredients.
  • Ordering new supplies, ingredients, and equipment for the pastry section, when needed, and within budget.
  • Ensuring their section of the kitchen adheres to safety and health regulations.
  • Supervising and training staff members, when needed.

Pastry Chef Requirements:

  • High theoretical diploma.
  • Post-secondary training at a culinary institution.
  • Certificate in culinary arts, pastry-making, baking, or relevant field.
  • 2 or more years’ experience committed within the food industry as a Pastry Chef, Baker, or relevant role.
  • Working knowledge of baking techniques and the pastry-making process.
  • Creative completion with artistic skill in decorating cakes and new desserts.
  • Keen attention to detail.
  • In-depth knowledge of sanitation principles, food preparation, and nutrition.
  • Flexible in force hours, including weekends and evenings, when necessary.
  • Capable of in force in a fast-paced, production environment.

To apply forward your CV to arrange an rushed placement.
contact us +4420 3371 7243/ WhatsApp your details to 07818387151
https://workers-direct.com/cv-registration Pastry Chef Jobs In Bounds Green