Pastry Chef Jobs In Blackwall

Pastry chefs, also known as dessert chefs, are liable for creating an assortment of desserts, including pastries, cookies, and additional confections. They can accomplishment in a variety of food industries and will usually be a allowance of a larger team of chefs. Pastry Chef Jobs In Blackwall

Job Description:

Job Title: Pastry Chef
Contract Type: Temporary
Starting Date: ASAP
Job Location: SE1
Salary Rate: £12 -£13 per hour

We are looking for a creative pastry chef for our client to be liable for crafting delicious desserts and confectionery, designing seasonal menus, and developing other recipes for the pastry section of our kitchen. You should be stuck on baking and be inspired to Make masterpieces that go higher than our customers’ expectations.

To be well-to-do in this role you must be well-versed in the culinary arts and adhere to strict standards of hygiene and cleanliness. Pastry Chef Jobs In Blackwall

Responsibilities Of Pastry Chef Jobs In Blackwall:

  • Operating and managing the pastry section of the kitchen and liaising afterward the presidency and sous chefs to ensure a booming working environment.
  • Preparing ingredients and handling baking and further kitchen equipment.
  • Creating pastries, baked goods, and confections, by subsequently a set recipe.
  • Developing new recipes for seasonal menus.
  • Decorating pastries and desserts to ensure a beautiful and tasteful presentation.
  • Meeting next customers to discuss details and planning of custom-made desserts and pastries for special occasions, such as weddings.
  • Monitoring the increase of baking ingredients.
  • Ordering further supplies, ingredients, and equipment for the pastry section, when needed, and within budget.
  • Ensuring their section of the kitchen adheres to safety and health regulations.
  • Supervising and training staff members, when needed.

Pastry Chef Requirements:

  • High instructor diploma.
  • Post-secondary training at a culinary institution.
  • Certificate in culinary arts, pastry-making, baking, or relevant field.
  • 2 or more years’ experience operating within the food industry as a Pastry Chef, Baker, or relevant role.
  • Working knowledge of baking techniques and the pastry-making process.
  • Creative triumph with artistic capability in decorating cakes and supplementary desserts.
  • Keen attention to detail.
  • In-depth knowledge of sanitation principles, food preparation, and nutrition.
  • Flexible keen hours, including weekends and evenings, when necessary.
  • Capable of functioning in a fast-paced, production environment.

To apply adopt your CV to arrange an rapid placement.
contact us +4420 3371 7243/ WhatsApp your details to 07818387151
https://workers-direct.com/cv-registration Pastry Chef Jobs In Blackwall